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Albana di Romagna is a white, still Italian wine based principally on the Albana grape variety produced in Bologna, Forlì-Cesena and Ravenna. It was awarded Denominazione di Origine Controllata (DOC) status in 1967; it was promoted to the status of Denominazione di Origine Controllata e Garantita (DOCG) in 1987. ==History== There is much history and legend associated with the Albana di Romagna area. One story from 435 AD concerns the daughter of Roman Emperor Theodosius II. She arrived in a small village on a white donkey, and the villagers were so overcome with her beauty that they offered her some of the area's sweet and excellent wine (Albana) from a simple terra cotta jug. Completely enamored of this delicious, unctuous nectar, Galla Placida exclaimed, "You should not drink this wine in such a humble container. Rather it should be drunk in gold (berti in oro) to render homage to its smoothness." From that day on, the village was called Bertinoro and the wine was drunk from refined goblets at the court of Ravenna. This wine was also described in the 13th century by medieval wine writer Pietro de' Crescenzi as being "very strong and of noble taste, well suited for long maturation and at the same time quite subtle … the best of this type of grape can be had at Forlì and throughout the Romagna". Today, Albana di Romagna's claim to fame is that it was the first of the area's white wines to receive its DOCG classification (in 1987). However, there has been controversy surrounding this ranking and it has been considered "a political response to pressure from Romagna's wine producers". Another factor which disputes its status is the maximum yield per hectare, currently standing at 140 quintals; this high limit appears to discredit the DOCG law for making quality wine. Production is concentrated mainly around Spungone Romagnolo, extending from Bertinoro to the Imola hills, a strip of the Apennines that extends east from Bologna as far as the Adriatic Sea. The area’s terroir is an excellent home for the Albana variety: the hillside sites offer a mixture of rocky, limestone and chalk soils; and the hot, dry Mediterranean climate is tempered by cooling breezes from the Adriatic Sea, resulting in cooler summers and a wider diurnal temperature variation. This all encourages higher-quality wines. The best vineyards are located on the well-drained foothills of the Apennines. 抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』 ■ウィキペディアで「Albana di Romagna」の詳細全文を読む スポンサード リンク
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